Garlic Grilled Eggplant is perfect if you're looking for a quick, smoky side dish with deep, savory flavors! It's easy to make, versatile, and delicious.
Step 2
Mix together the olive oil, Worcestershire sauce, balsamic vinegar, garlic, and parsley. Toss the eggplant with this mixture and let is sit for 5 minutes. Eggplant absorbs flavors rapidly so there is no need to marinate it for a long time.