2
Place a piece of parchment paper on a baking sheet. Make sure the baking sheet will fit in your freezer. Place half of the banana slices on the parchment paper.
3
Spread a thin layer of peanut butter (or almond butter) on the banana slice. Then top with another slice of banana to make a sandwich. Freeze the banana sandwiches for about one hour until firm and frozen on the outside.
4
Add the chocolate chips and coconut oil to a microwave-safe bowl. Microwave for 30 seconds and check Then continue to microwave in 20 second increments until melted. Stir until smooth.
6
Enjoy the banana bites now or store them in the freezer for about one month in a freezer-safe bag. Let thaw for about 5 minutes before eating for a softer bite.