Dijon Baked Salmon

RECIPE Dijon Baked Salmon by See Recipe

This Dijon Baked Salmon tastes like a restaurant dish but is made with just a few simple ingredients most people have on hand. Simple, healthy, and packed with flavor. See Recipe

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What you need:

1.5 lbs salmon 1.5 tbsp olive oil 2 tbsp fresh lemon juice 1 tbsp honey (optional) 2 tsp Dijon mustard 2 garlic cloves, minced 2 tbsp parsley, chopped Salt and pepper 1 lemon, sliced See Recipe

Step 1 Preheat the oven to 450 degrees. In a small bowl, mix together the olive oil, lemon juice, Dijon mustard, garlic, parsley, salt, and pepper. See Recipe

Step 2 Place the salmon on a lined baking sheet, with the skin side down. Spread the lemon juice and Dijon mixture over the salmon, See Recipe

Step 3 Bake for 12-15 minutes until cooked through and flaky. See Recipe

We hope you enjoy this delicious Dijon Baked Salmon recipe. See Recipe

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