Crunchy Cabbage Tuna Salad

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This crunchy tuna salad packed with shredded cabbage is the perfect way to add volume to your favorite tuna salad. Great for sandwiches, salads, wraps, and more. See Recipe

Ingredients

5 oz. can white tuna, packed in water 2 cups green cabbage, shredded 2 green onions, chopped 3 tbsp. nonfat Greek yogurt 1 tbsp. light sour cream 1 tsp. whole grain mustard Salt and pepper See Recipe Now

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Step 1 Use a fork to mix the tuna, cabbage, and green onion. Add the jalapeno and apple here as well if using or any other add-ins you like. See Recipe

Step 2 Add the yogurt, sour cream, and mustard. Mix well until fully combined. Season well with salt and pepper. If you prefer a creamier tuna salad, add a couple extra dollops of sour cream or yogurt. See Recipe

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