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Creamy Gorgonzola Dressing
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Make the most delicious homemade gorgonzola dressing with Greek yogurt, buttermilk, fresh chives, and chunks of yummy gorgonzola cheese.
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Ingredients
3/4 cup nonfat plain Greek yogurt
3/4 cup crumbled gorgonzola cheese (more to taste)
1/4 cup low fat buttermilk (more for a thinner dressing)
1 tbsp white vinegar
2 tbsp chives, minced (or green onions)
1 tsp garlic powder(more to taste)
1/4 tsp Worcestershire sauce
Salt and freshly ground pepper to taste
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Creamy Gorgonzola Dressing
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Step 1
Add half the gorgonzola to a bowl along with the yogurt. Mash the gorgonzola into the yogurt.
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Step 2
Add the buttermilk, white vinegar, chives, garlic powder, Worcestershire, salt, and pepper. Stir well.
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Step 3
Add remaining gorgonzola cheese and stir well. Refrigerate for 30 minutes or more before serving.
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