Chocolate Baked Oatmeal

RECIPE Chocolate Baked Oatmeal by See Recipe

Chocolate baked oatmeal is a decadent breakfast option that tastes like dessert but is secretly packed with nutrients. The classic combination of chocolate and peanut butter is rich and indulgent, while oats and chia seeds keep you full and satisfied. This recipe is for all the sweet tooths! See Recipe

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What you need:

2 cups unsweetened almond milk 1 ripe banana, mashed 1 egg 1/4 cup unsweetened cocoa powder 1/4 cup pure maple syrup 2 tbsp peanut butter (or almond butter) 1 teaspoon vanilla extract 2 cups rolled oats 2 tbsp chia seeds 1/4 cup chocolate chips 1 teaspoon baking powder 1/4 tsp kosher salt See Recipe

Step 1 Preheat the oven to 375 degrees. Spray an 8 X 8 pan with cooking spray or cover with parchment paper. Mash the bananas in a large bowl. See Recipe

Step 2 Add the milk, egg, cocoa powder, maple syrup, peanut butter, and vanilla extract. Stir to combine. See Recipe

Step 3 Add the oats, chia seeds, chocolate chips, baking powder, and salt. Stir to combine. See Recipe

Step 4 Pour into the baking dish. Bake for 35-40 minutes until golden brown. See Recipe

We hope you enjoy this delicious Chocolate Baked Oatmeal recipe. See Recipe

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