These marinated chicken street tacos are packed with flavor, easy to make, and served simply with cilantro, onion, and salsa. Make them for your next taco nigh on the grill or cooked in a hot skillet.
See Recipe 1 of 10Steak Tacos are rubbed with fresh lime juice and spices and grilled, broiled, or cooked in a skillet. Pile into taco shells for a 30-minute dinner!
See Recipe 2 of 10Make restaurant-worthy salmon tacos with corn salsa in just 15 minutes! These delicious tacos are bursting with bright flavors.
See Recipe 3 of 10This Chicken Tinga is smoky, flavorful, and so easy to make in the slow cooker, Instant Pot, or stovetop. Perfect for tacos, burritos, or quesadillas!
See Recipe 4 of 10Make delicious Beef Machaca that's packed with authentic flavor in the slow cooker, Instant Pot, or dehydrator. Use it for tacos, burritos, bowls, with eggs for huevos con machaca, and more.
See Recipe 5 of 10Classic Mexican picadillo made with lean ground beef, potatoes, carrots, and onions in a spicy tomato chipotle sauce. Great for tacos, rice bowls, quesadillas, and more.
See Recipe 6 of 10These authentic spicy beef meatballs simmered in a homemade chipotle and tomato sauce couldn't be more delicious. Comforting, easy to make, and so delicious!
See Recipe 7 of 10These delicious creamy Mexican Rajas Con Queso is made with poblano peppers, corn, and red onions in a creamy cheesy sauce. Makes a delicious taco filling or dip with chips.
See Recipe 8 of 10This authentic Mexican Pozole Verde packed with chicken and hominy in the most delicious green chile broth is the ultimate comfort food. Add all your favorite toppings for an amazing meal in under an hour!
See Recipe 9 of 10Shrimp Ceviche is a fresh and zesty appetizer made with shrimp, lime juice, red onion, jalapeño, and cilantro. Ready in under an hour with no oven needed!
See Recipe 10 of 10