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Baked Tortilla Chips
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Make crunchy, salty, crave-worthy baked tortilla chips in less than 10 minutes in the oven or air fryer! Add any seasonings you like for healthier homemade chips.
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Ingredients
8 corn tortillas
Cooking spray
Salt and pepper
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Baked Tortilla Chips
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Step 1
Preheat the oven to 350 degrees. Using a knife or pizza cutter, cut the corn tortillas into six wedges.
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Step 2
Spray the tortilla wedges with cooking spray and sprinkle with salt and any other seasoning you are using.
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Step 3
Arrange in a single layer on a baking sheet. Cook for 8-10 minutes or until crispy and golden brown.
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