Baked Potato Chips Recipe


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You won't believe that these crispy homemade potato chips were baked in the oven. They are healthy, delicious, and can be seasoned in so many ways.

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List of Ingredients:

  • 2 medium potatoes (Yukon gold, Idaho, or sweet)
  • 1.5 tbsp olive oil
  • Salt and pepper
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1 Preheat the oven to 425 degrees. Slice the potatoes into thin rounds using a sharp knife or a mandolin. Aim to have them about 1/8 inch thick, although a little variation is fine as long as they aren't too thick.
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2 Toss with the olive oil, salt, and pepper. You can also add other spices here as well.
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3 Cover a baking sheet with parchment paper or a wire rack. Place the potatoes in a single layer. Bake for 15-20 minutes until crispy.
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4 Let cool for a couple of minutes before serving. Add any additional seasoning you like.
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Make this delicious Baked Potato Chips recipe and tag us! @slenderkitchen
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