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RECIPE
Crispy Tacos Dorados

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If you love crispy tacos, these Tacos Dorados are for you! Crispy tacos filled with shredded chicken, cheese, sour cream, and spices. Bake them in the oven, fry them in a skillet, or use your air fryer.
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Crispy Tacos Dorados
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What you need:

  • 12 corn tortillas
  • 2 cups shredded chicken breast
  • 2 tbsp taco seasoning
  • 1/4 cup light cream cheese
  • 1/4 cup light sour cream
  • 1/2 cup shredded Mexican cheese
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Step 1 Preheat the oven to 425 degrees. In a bowl, combine the shredded chicken breast, taco seasoning, cream cheese, sour cream, and shredded cheese. Stir until well combined.
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Step 2 Wrap the tortillas in a damp paper towel and microwave for 45-60 seconds until they are soft and pliable.
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Step 3 Spray a baking sheet with cooking spray or brush with olive oil. Begin to assemble the tacos. Grab a warm tortilla, add about 2 tablespoons of filling, and then gently fold over the tortilla to seal each taco. Repeat with the remaining tacos, placing them on the baking sheet. Spray the tops with cooking spray or brush with oil.
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Step 4 Bake for 10 minutes. Carefully flip the tacos and bake for an additional 8-10 minutes until golden brown and crispy.
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Step 5 Carefully remove from oven and top with shredded lettuce and all your favorite toppings.
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We hope you enjoy this delicious Crispy Tacos Dorados recipe.
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For more Delicious Recipes visit Slender Kitchen
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