Slow Cooker Steel Cut Oatmeal

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Make perfect steel-cut oatmeal every time in the slow cooker! Naturally sweetened and packed with whole grains, this make-ahead breakfast will keep you full and energized all morning. See Recipe

Ingredients

1.5 cups steel cut oats 3 cups water 3 cups unsweetened almond milk (or skim milk) 2 bananas, mashed 1.5 tbsp flaxseed meal 1.5 tbsp chia seeds 2 tsp pure vanilla extract 1 tsp ground cinnamon 1/4 teaspoon kosher salt See Recipe Now

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Step 1 Spray the slow cooker with cooking spray. Add all the ingredients and mix them together. See Recipe

Step 2 Cook on low for 7-8 hours (preferred) or on high for 4 hours. If possible, stir a few times during cooking to prevent burning so that it cooks evenly. See Recipe

Step 3 When finished, the oats should be cooked but still have some texture. Stir well, for about 1 minute, before serving. See Recipe

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