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RECIPE
Slow Cooker Tomato Balsamic Chicken
by
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Slow Cooker Tomato Balsamic Chicken features chicken breasts, tomatoes, spinach, onions, and balsamic vinegar. It’s the perfect balance of savory and tangy, and makes for the ultimate cozy dinner with the family!
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Slow Cooker Tomato Balsamic Chicken
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What you need:
2 lbs. boneless and skinless chicken breast
28 oz. canned diced tomatoes, half of liquid drained
1 sweet onion, sliced thin
4 garlic cloves, minced
3 tbsp. balsamic vinegar (plus more for serving)
1 tbsp. Italian seasoning
6 cups fresh spinach
Salt and pepper
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Step 1
Add the chicken to the slow cooker. Season with salt and pepper. Stir in the remaining ingredients except the spinach.
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Step 2
Cook on low for 4 hours adding the spinach during the last 30 minutes of cooking.Taste and season as needed.
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We hope you enjoy this delicious
Slow Cooker Tomato Balsamic Chicken
recipe.
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