Slow Cooker Salsa Verde Beef

Slow Cooker Salsa Verde Beef Recipe by See Recipe

Make tender, flavorful Slow Cooker Salsa Verde Beef with just a few simple ingredients! Perfect for tacos, bowls, and meal prep. slenderkitchen.com Your browser doesn't support HTML5 video. See Recipe

List of Ingredients:

2 lbs. lean beef eye round, cut into chunks 16 oz. salsa verde 1/2 onion, diced 2 garlic cloves, minced 1 tsp. cumin 1/2 tsp. oregano 1/2 tsp. coriander 2 jalapenos, diced and seeded (more to taste) Salt and pepper See Recipe

1 Add everything to the slow cooker. Cook on low for 8 hours. Shred with two forks and serve. See Recipe

2 Remove from heat and shred. Serve on tacos or by itself. See Recipe

ENJOY! Make this delicious Slow Cooker Salsa Verde Beef recipe and tag us! @slenderkitchen See Recipe

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