Slow Cooker Tuscan White Beans

Slow Cooker Tuscan White Beans Recipe by See Recipe

List of Ingredients:

1 tbsp. olive oil 30 oz. canned white beans, drained and rinsed 20 oz. canned diced fire roasted tomatoes (undrained) 3 red peppers, sliced 1 sweet onion, sliced 2 garlic cloves, minced 2 tbsp. balsamic vinegar 1 tbsp. Italian seasoning 1 tsp. red pepper flakes (or more, optional) 1/2 tsp. black pepper (more to taste) 1 tsp. kosher salt See Recipe

1 Add everything to the slow cooker and stir well. Cook on low for 4 hours. Taste and season if needed. See Recipe

2 More veggies? This dish is delicious with extra veggies. For heartier veggies like kale, Swiss chard, or butternut squash you can add them at the beginning of cooking. For quicker cooking vegetables like zucchini, broccoli, spinach, or cauliflower - add them 30 minutes before the dish is finished cooking. See Recipe

ENJOY! Make this delicious Slow Cooker Tuscan White Beans recipe and tag us! @slenderkitchen See Recipe

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