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Sausage, White Bean, and Spinach Soup Recipe

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This hearty and delicious soup is packed with lean turkey sausage, creamy white beans, spinach, and tomatoes! It's filling, nutritious, and tastes incredible. Ready in just 30 minutes.
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List of Ingredients:

  • 2 tsp. olive oil
  • 3/4 lb. lean turkey sausage (or sliced chicken sausage)
  • 1 onion, diced
  • 2 carrots, chopped
  • 2 celery stalks, chopped
  • 3 cloves garlic, chopped
  • 14 oz. canned white beans, rinsed and drained
  • 14 oz. canned diced Italian tomatoes (undrained)
  • 2 cups low sodium chicken broth
  • 1/2 tsp. oregano
  • 1 bay leaf
  • 4 cups spinach, chopped
  • Salt and pepper
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1 Heat the olive oil over medium high heat. Add the sausage and cook for 5-7 minutes until browned.
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2 Add the onion, carrots, celery, and garlic. Cook for 4-6 minutes until onion begins to become translucent.
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3 Add the white beans, diced tomatoes with juice, chicken broth, bay leaf, and oregano. Bring to a simmer and simmer covered for 20 minutes.
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4 Add the spinach and stir until wilted. Taste and season with salt and pepper.
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ENJOY!
Make this delicious Sausage, White Bean, and Spinach Soup recipe and tag us! @slenderkitchen
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