Raspberry Vinaigrette Dressing
This homemade Raspberry Vinaigrette Dressing made with fresh raspberries is sweet, tart, and the perfect way to brighten up any salad.
What you need:
- 1 1/4 cups raspberries (fresh or frozen)
- 3 tbsp olive oil
- 2 tbsp white wine vinegar
- 1.5 tbsp honey (more to taste)
- 1 tbsp fresh lemon juice
- 1 tsp Dijon mustard
- 1/4 teaspoon salt
- Pepper to taste
Add all ingredients to blender or food processor. If using frozen raspberries, thaw them slightly first and blot of any excess moisture with a paper towel.
Blend until smooth. Taste and season if needed. Chill until ready to serve Serve with salads, vegetables or use as marinade.
We hope you enjoy this delicious Raspberry Vinaigrette Dressing recipe.
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