These fudgy, chocolatey pumpkin brownies are made with just 8 healthy ingredients and satisfy any sweet tooth! Grain-free, dairy-free, and paleo-friendly.
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Pour into standard muffin tin and cook for 20-25 minutes until cooked through. Let cool for 15 minutes. These can also be made in an 8 X 8 baking dish. Please note, this is a fudgy, flourless brownie so the center will deflate a bit as the brownies cool.