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RECIPE
Mediterranean Chicken Salad
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Mediterranean Chicken Salad with black olives, roasted red peppers, cucumbers, and feta cheese in a Greek yogurt and dill dressing is an easy and delicious spin on traditional chicken salad.
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Mediterranean Chicken Salad
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What you need:
1.5 cups cooked boneless skinless chicken breast
1/4 cup reduced fat feta cheese
1/4 cup celery, diced
1/4 cup Persian cucumbers, diced
1/4 cup roasted red peppers, diced (drained and dried)
1/4 cup black olives, diced
2 tbsp red onions, diced
1/4 cup nonfat Greek yogurt
3 tbsp reduced fat mayonnaise
1 tbsp fresh dill, chopped
1 tbsp fresh parsley, chopped
1/2 tbsp lemon juice
1/2 tsp onion powder
1/2 tsp salt
1/2 tsp pepper
1/4 tsp celery seed
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Step 1
Mix together the greek yogurt, mayonnaise, fresh dill, fresh parsley, lemon juice, onion powder, salt, pepper, and celery seeds.
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Step 2
Stir in the chicken,feta cheese, celery, cucumbers, roasted red peppers, olives, and red onions. Taste and season if needed.
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Step 3
If possible, store in the fridge an hour before serving for the flavors to deepen and combine.
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We hope you enjoy this delicious
Mediterranean Chicken Salad
recipe.
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