Italian Salmon with Tomato Basil Salsa

Italian Salmon with Tomato Basil Salsa Recipe by See Recipe

This restaurant-quality salmon dish is actually super easy to make. Perfectly cooked salmon topped with a tomato and basil salad. slenderkitchen.com See Recipe

List of Ingredients:

24 oz. wild salmon (or any kind of salmon) 1/2 tsp. oregano 1/2 tsp. dried basil 1/4 tsp. rosemary 1/4 tsp. red pepper flakes 2 tomatoes, chopped 1/4 cup basil, chopped 2 tbsp. balsamic vinegar 2 tsp. olive oil Salt and pepper See Recipe

1 Preheat the broiler. Mix together the basil, oregano, rosemary, and red pepper flakes. Spray the salmon with cooking spray (or olive oil). Season with spice mixture, salt, and pepper. Place on a foil lined baking sheet. See Recipe

2 Toss together the tomatoes, basil, balsamic vinegar, olive oil, salt, and pepper. Set aside. See Recipe

3 Broil for 6-8 minutes until salmon is cooked through and flaky. Top with tomato basil salsa. See Recipe

ENJOY! Make this delicious Italian Salmon with Tomato Basil Salsa recipe and tag us! @slenderkitchen See Recipe

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List of Ingredients:

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