Honey Chipotle Salmon with Mango Salsa

Honey Chipotle Salmon with Mango Salsa Recipe by See Recipe

This Honey Chipotle Salmon with Mango Salsa is a perfect combination of sweet and spicy flavors. Easy to make, ready in 15 minutes, packed with flavor. slenderkitchen.com Your browser doesn't support HTML5 video. See Recipe

List of Ingredients:

1.5 lb wild salmon (I like Coho salmon) 2 tbsp honey 1 tbsp chipotle peppers, pureed or minced (adjust to taste) 1 tbsp olive oil 1 tbsp lime juice 1 mango 1/2 avocado 1/4 cup cilantro 1/8 cup red onion 2 tbsp lime juice 1/4 tsp cumin Salt and pepper See Recipe

1 Preheat the grill to medium-high heat. Alternatively, preheat the oven to 500 degrees. Stir together the honey, chipotle puree, olive oil, and lime juice. See Recipe

2 Place the salmon on a heavy piece of foil. Season with salt and pepper. Brush the salmon with the chipotle and honey glaze. See Recipe

3 To make the salsa, mix together the mango, avocado, cilantro, red onion, lime juice, salt, pepper, and cumin. See Recipe

4 Place on the grill and close. Cook for 8-10 minutes until salmon is cooked through and flaky. For oven cooking, cook for 8-10 minutes and broil for last minute for a caramelized top. See Recipe

ENJOY! Make this delicious Honey Chipotle Salmon with Mango Salsa recipe and tag us! @slenderkitchen See Recipe

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