Healthy Caesar Salad

RECIPE Healthy Caesar Salad by See Recipe

This lightened up Caesar Salad with a creamy Greek yogurt Caesar dressing, chopped Romaine lettuce, Parmesan cheese, and baked sour dough croutons. See Recipe

What you need:

2 slices sourdough bread (or any kind) 1/3 cup nonfat Greek yogurt 1/4 cup shredded parmesan cheese 2 tbsp fresh lemon juice 1 tbsp olive oil 2 tsp Worcestershire sauce 1 clove garlic, minced 1/2 tsp anchovy paste (optional) 6 cups Romaine lettuce, chopped See Recipe

Step 1 In a small bowl, combine the yogurt, Parmesan cheese, lemon juice, olive oil, Worcestershire, garlic, and anchovy paste. Season with black pepper to taste. If the dressing seems too thick, add 1-2 tbsp of water. Place in the fridge for at least 15 minutes for best results. See Recipe

Step 2 Preheat the oven (or toaster oven) to 400 degrees. Chop the sourdough bread into pieces and spray with cooking spray (or toss with olive oil.) Sprinkle with salt and pepper. Bake for 8-10 minutes until crispy. Remove and set aside. See Recipe

Step 3 To serve: Toss the romaine with the dressing. Top with croutons and extra shaved parmesan cheese if desired. See Recipe

We hope you enjoy this delicious Healthy Caesar Salad recipe. See Recipe

Slow Cooker Cauliflower Mashed Potatoes Greek Yogurt Parmesan Chicken Creamy Turnip Soup Zucchini and Ground Turkey Pizza Boats For more Delicious Recipes visit Slender Kitchen You may also enjoy…