Healthy Balsamic Vinaigrette

RECIPE Healthy Balsamic Vinaigrette by See Recipe

A lightened up version of classic Balsamic Vinaigrette that tastes amazing on salads, as a marinade, drizzled over veggies, and more. See Recipe

What you need:

1/3 cup low sodium chicken broth (or vegetable) 1/4 cup balsamic vinegar 1 tablespoon honey 2 teaspoons Dijon mustard 1 clove garlic, minced 1/2 teaspoon salt 1/4 teaspoon pepper 1/3 cup extra virgin olive oil See Recipe

Step 1 Whisk together broth, balsamic vinegar, honey, Dijon mustard, garlic, salt, and pepper until well combined. See Recipe

Step 2 Slowly pour in olive oil, whisking continuously until dressing is completely emulsified See Recipe

Step 3 Taste and season with salt and pepper. Pour into jar, seal and store in refrigerator. Serve over salad, grilled vegetables or meat . Shake well before serving See Recipe

We hope you enjoy this delicious Healthy Balsamic Vinaigrette recipe. See Recipe

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