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Let's Make Grilled Lemon Asparagus with Feta
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This 10 minute grilled asparagus dish is made with just 4 simple ingredients! It is bursting with flavor and the perfect summer side dish or appetizer.
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  • 1 lb. asparagus, stems trimmed
  • 1 tbsp olive oil
  • 1 lemon, halved
  • Salt and pepper, to taste
  • 1/4 cup crumbled feta cheese (regular or reduced fat)
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Let's WatchGrilled Lemon Asparagus with Feta
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Step 1Toss the asparagus with olive oil, salt, and pepper. Make sure to wash and trim the asparagus before cooking.
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Step 2Place the asparagus and halved lemons on the grill. Cook the asparagus for about 3 minutes on each side. Cook the lemon cut side down for 5-6 minutes. You can also cook the asparagus in a 425-degree oven for 8-10 minutes.
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Step 3Top with feta cheese with lemon juice.
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