Fresh Fruit and Yogurt Popsicles

Fresh Fruit and Yogurt Popsicles Recipe by See Recipe

List of Ingredients:

3 cups nonfat plain Greek yogurt 1/3 cup maple syrup (more to taste, or honey or sweetened yogurt) 2 tbsp water 3 cups fresh fruit (raspberries &blueberries) See Recipe

1 In a medium bowl, mix the yogurt, maple syrup, and water. Taste and make sure it has enough sweetness. For an easier preparation, you an blend the fruit into the yogurt. See Recipe

2 Put 1 tablespoon of yogurt into each popsicle mold. Put 2 raspberries, halved, into each mold. Put another tablespoon of yogurt into each mold. Add 3-4 blueberries on top, depending on the size of the blueberry. Repeat this process until the molds are almost full, making sure to end with a layer of yogurt. See Recipe

3 Insert the popsicle sticks. Freeze for at least 6 hours (preferably overnight). When ready to serve, put molds under running warm water from the tap for 10-15 secs, then carefully remove the popsicles. See Recipe

ENJOY! Make this delicious Fresh Fruit and Yogurt Popsicles recipe and tag us! @slenderkitchen See Recipe

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