Fish Taco Slaw

slenderkitchen.com Let's Make Fish Taco Slaw See Recipe

Make the best fish taco slaw with shredded cabbage, cilantro, and a delicious creamy lime dressing. Perfect for all types of fish tacos, shrimp tacos, and more. See Recipe

Ingredients

1/4 cup plain 2% Greek yogurt 1/4 cup Mexican crema (or mayonnaise) 1 lime (juice and zest) 1/2 tsp cumin 1/2 tsp kosher salt 1/4 tsp black pepper 3 cups green cabbage 3 cups purple cabbage 1/3 cup cilantro 2 green onions, chopped See Recipe Now

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Step 1 In a large bowl, combine the yogurt, Mexican crema, lime juice, lime zest, cumin, salt, and pepper. See Recipe

Step 2 Add the green cabbage, red cabbage, cilantro, and green onions. See Recipe

Step 3 Stir well to combine. Taste and season as needed. Refrigerate for at least 10-15 minutes if possible for the cabbage to slightly soften. See Recipe

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