Easy Baked Cod

RECIPE Easy Baked Cod by See Recipe

The best Baked Cod with lemon, garlic, butter, and Italian seasoning. This quick and easy recipe is a great way to cook cod at home and get dinner on the table in less than 20 minutes. See Recipe

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What you need:

24 oz cod (or other sturdy white fish) 2 tbsp butter (room temperature) 1 tbsp fresh lemon juice 2 garlic cloves, minced 1 tsp Italian seasoning Salt and pepper See Recipe

Step 1 Preheat the oven to 400 degrees. Combine the butter, lemon juice, garlic cloves, Italian seasoning in a bowl to create an herb butter. See Recipe

Step 2 Spray a baking dish with cooking spray. Place the cod fillets in the baking dish. Carefully spread with a thin layer of the butter mixture on each filet. See Recipe

Step 3 Bake the cod for 16-20 minutes (depending on thickness) until cooked through and flaky. The cod should easily flake off with a fork. See Recipe

Step 4 Serve with any leftover juices from the pan and fresh lemon. Season with salt and pepper to taste. See Recipe

We hope you enjoy this delicious Easy Baked Cod recipe. See Recipe

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