Easy Baked Cod

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This easy 15 minute Baked Cod dish with the most delicious lemon garlic butter sauce is full of flavor. Just 5 ingredients and dinner is ready! See Recipe

Ingredients

24 oz cod (or other sturdy white fish) 2 tbsp butter (room temperature) 1 tbsp fresh lemon juice 2 garlic cloves, minced 1 tsp Italian seasoning Salt and pepper See Recipe Now

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Step 1 Preheat the oven to 400 degrees. Combine the butter, lemon juice, garlic cloves, Italian seasoning in a bowl to create an herb butter. See Recipe

Step 2 Spray a baking dish with cooking spray. Place the cod fillets in the baking dish. Carefully spread with a thin layer of the butter mixture on each filet. See Recipe

Step 3 Bake the cod for 16-20 minutes (depending on thickness) until cooked through and flaky. The cod should easily flake off with a fork. See Recipe

Step 4 Serve with any leftover juices from the pan and fresh lemon. Season with salt and pepper to taste. See Recipe

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