Cranberry Jalapeño Cream Cheese Dip 

RECIPE Cranberry Jalapeño Cream Cheese Dip by See Recipe

This Cranberry Jalapeño Cream Cheese Dip is an easy to make yet stunning appetizer for the holiday season! It’s got all the classic holiday flavors you love wrapped up in a creamy dip that takes 10 minutes to whip up. See Recipe

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What you need:

12 oz fresh cranberries 1/3 cup cilantro 1/4 cup green onions 2 jalapenos (seeded and devined for less heat, use half for less spicy) 1/3 cup brown sugar 1 lime, juice 1 tsp fresh ginger, minced 1/4 tsp kosher salt 8 oz reduced fat cream cheese 4 oz goat cheese See Recipe

Step 1 In a clean food processor, add the cream cheese and goat cheese. Process until it is smooth and creamy. It should have a whipped texture. See Recipe

Step 2 When ready to serve, drain the cranberry jalapeno relish to remove any excess moisture. Serve over the whipped goat cheese See Recipe

We hope you enjoy this delicious Cranberry Jalapeño Cream Cheese Dip recipe. See Recipe

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