Coconut Cauliflower Rice Recipe
No more boring cauliflower rice with this 15-minute coconut cauliflower rice. It's creamy, full of coconut flavor, and finished with lime and cilantro. Make ti with store-bought or homemade cualiflower rice.
List of Ingredients:
- 2 tsp. coconut oil
- 4 cups cauliflower rice
- 1 garlic cloves, minced
- 2 tsp. fresh ginger, minced
- 1/3 cup lite canned coconut milk (or full fat)
- Salt and pepper
- 2 tbsp cilantro, chopped (optional)
Heat the coconut oil over medium heat in a skillet. Add the garlic and ginger and cook for one minute until fragrant. Add the cauliflower rice and cook for 3-4 minutes.
Add the coconut milk and cook for 5-7 minutes until it is mostly absorbed and the cauliflower rice is tender. If you want sweeter rice, add a bit of coconut sugar or Stevia to the coconut milk before adding.
Turn off the heat and add the cilantro if using. Season well with salt and pepper. This is delicious with some fresh squeeze lime juice as well.
Make this delicious Coconut Cauliflower Rice recipe and tag us! @slenderkitchen
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