Ranch Chickpea Burgers made with just a few ingredients are the ultimate vegetarian burger. They are easy to make, packed with flavor, and so much better than store-bought.
Step 2
Stir in the egg, breadcrumbs, ranch seasoning, and green onions. Mix together. Divide into patties. If they aren't staying together well, freeze for 10-15 minutes before cooking.
Step 3
Divide into patties. If they aren't staying together well, freeze for 10-15 minutes before cooking. You could also add an additional egg or egg white if needed.