Chicken Tinga Tacos

Chicken Tinga Tacos Recipe by See Recipe

List of Ingredients:

3 cups cooked chicken breast, shredded 1 cup onion, minced 4 cloves garlic, minced 1.5 cups diced tomatoes with green chilies 3 tbsp. chipotle peppers in adobo 1/2 tsp kosher salt 1/2 tsp Mexican oregano 8 corn tortillas 1/4 cup fresh cilantro, chopped 1/4 cup queso fresco (or other cheese) See Recipe

1 Start by sauteing the white onion in a touch of olive oil until it begins to become tender and translucent. Add 4 cloves of minced garlic and cook for one minute. See Recipe

2 Add the diced tomatoes and chipotle peppers in adobo to the skillet. Season with salt and Mexican oregano if you like. Bring to a simmer and cook for 5-10 minutes. See Recipe

3 Add everything in the skillet to the blender, or leave it chunky if you prefer. Blend until smooth and toss with the chicken. See Recipe

4 Serve in warm corn tortillas with fresh cilantro, queso fresco, and any other toppings you like. See Recipe

ENJOY! Make this delicious Chicken Tinga Tacos recipe and tag us! @slenderkitchen See Recipe

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