Bang Bang Cauliflower


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This sweet and spicy Bang Bang Cauliflower is the perfect vegetarian appetizer or main dish! It's easy to make, deliciously crispy, and has a sauce you will want to eat on everything.
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What you need:

  • 1 cauliflower
  • 4 egg whites
  • 1 cup Panko breadcrumbs
  • 5 tbsp. light mayonnaise
  • 3 tbsp. sweet chili sauce
  • 2 tsp. Sriracha (adjust to taste)
  • 1 lime, juice only
  • Salt and pepper
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Step 1 Preheat the oven to 400 degrees. Toss the cauliflower in egg whites and then toss with Panko breadcrumbs.
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Step 2 Place on a baking sheet sprayed with cooking spray. Bake for 20-25 minutes.
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Step 3 Meanwhile, make the sauce by mixing together the mayonnaise, chili sauce, Sriracha, and lime juice.
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Step 4 Remove the cauliflower from the oven and toss with sauce.
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Step 5 Turn the oven up to 500 degrees. Place the cauliflower back on the pan and cook for 3-5 minutes until crispy and browned.
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We hope you enjoy this delicious Bang Bang Cauliflower recipe.
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