These healthy peanut butter oatmeal bars are made with bananas and dates for a sugar-free, hearty oat bar that makes the perfect on-the-go breakfast or snack.
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Preheat the oven to 350 degrees. Mash the bananas using a fork until completely mashed and almost liquidy. If you have any frozen ripe bananas, they work great for this recipe. Just microwave them for 1-2 minutes to thaw and then remove from the peels and mash.