Baked Potato Chips Recipe
You won't believe that these crispy homemade potato chips were baked in the oven. They are healthy, delicious, and can be seasoned in so many ways.
List of Ingredients:
- 2 medium potatoes (Yukon gold, Idaho, or sweet)
- 1.5 tbsp olive oil
- Salt and pepper
Preheat the oven to 425 degrees. Slice the potatoes into thin rounds using a sharp knife or a mandolin. Aim to have them about 1/8 inch thick, although a little variation is fine as long as they aren't too thick.
Toss with the olive oil, salt, and pepper. You can also add other spices here as well.
Cover a baking sheet with parchment paper or a wire rack. Place the potatoes in a single layer. Bake for 15-20 minutes until crispy.
Let cool for a couple of minutes before serving. Add any additional seasoning you like.
Make this delicious Baked Potato Chips recipe and tag us! @slenderkitchen
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