Baked Parsnip Fries


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The best parsnip fries that come out crispy, sweet, and delicious! Serve them as a side dish for a healthy alternative to traditional fries.
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What you need:

  • 1 lb parsnips
  • 1 tbsp olive oil
  • 1/2 tsp kosher salt
  • 1/2 tsp garlic powder
  • 1/2 tsp paprika
  • 1/4 tsp pepper
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Step 1 Preheat the oven to 400 degrees. Peel your parsnips and slice in half. Slice in half again, and then into quarters and eigths as needed to make thin fries or match sticks.
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Step 2 Toss the parsnip fries with olive oil, salt, garlic powder, paprika, and pepper. Spread out in a single layer on a bakig sheet sprayed with cooking spray.
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Step 3 Bake for 20-25 minutes, flipping halfway. Make sure to watch the parsnips carefully so they don't burn since it can happen quickly. They are ready when they are lightly browned and crispy.
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We hope you enjoy this delicious Baked Parsnip Fries recipe.
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