Baked Parmesan Tomatoes
Baked Parmesan Tomatoes are wholesome, delicious, and reminiscent of pizza. This low-carb side dish is super easy to make and comes together in just 15 minutes! Serve it alongside your favorite protein source for a well-balanced meal that hits the spot.
What you need:
- 4 tomatoes, halved horizontally
- 1/4 cup Parmesan cheese
- 1 garlic clove, minced
- 1 tsp. fresh oregano, chopped
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 4 tsp. olive oil
Preheat oven to 450. Toss together the Parmesan, garlic, oregano, salt, and pepper. Place the tomatoes cut-side up on a baking sheet (covered with foil for easier clean up). Top with Parmesan mixture. Drizzle with olive oil.
Bake for about 15 minutes, until tomatoes are tender and the Parmesan begins to get crispy on top.
We hope you enjoy this delicious Baked Parmesan Tomatoes recipe.
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