In less than 30 minutes, make delicious baked oatmeal muffins sweetened with bananas! These healthy muffins are great for breakfast, snacks, and meal prep.
1
Preheat the oven to 375 degrees. Spray standard muffin tin with cooking spray or line with muffin liners. In a large bowl, mix together the oats, flaxseed meal, cinnamon, baking powder, and salt.
4
Fill each muffin around 3/4 of the way full and bake for about 18-20 minutes until a toothpick comes out clean. Let cool for at least 10-15 minutes before serving and then place on a wire rack.