Baked Eggplant Fries

Baked Eggplant Fries Recipe by See Recipe

List of Ingredients:

1 large eggplant 1 tbsp olive oil 2/3 cup seasoned breadcrumbs (whole wheat or regular) 1/4 cup Parmesan cheese 1 tsp garlic powder 2 egg whites Cooking spray See Recipe

1 Preheat the oven to 450 degrees. Cut the eggplant into fries, about ½ inch thick. Toss the eggplant with olive oil, salt, and pepper. See Recipe

2 In a shallow dish, combine the breadcrumbs, Parmesan cheese, and garlic powder. Whisk the egg whites in a shallow dish. See Recipe

3 Dip the eggplant into the egg whites and press into the breadcrumbs mixture to coat on both sides. See Recipe

4 Cover a baking sheet with parchment paper or spray with cooking spray. Lay the fries out in a single layer on the baking sheet, making sure not to overcrowd the pan. Spray with cooking spray. See Recipe

5 Bake for 15-17 minutes, carefully flipping after 10 minutes. They are ready when they are golden brown on the outside and tender on the inside. See Recipe

ENJOY! Make this delicious Baked Eggplant Fries recipe and tag us! @slenderkitchen See Recipe

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