Baked Blackened Tilapia
Blackened Tilapia covered in a delicious Cajun spice blend is ready in less than 15 minutes.. It's an easy and healthy dinner full of bold flavors.
What you need:
- 1.33 lbs. tilapia
- 2 tbsp. butter (or olive oil or ghee)
- 1 tbsp paprika
- 1 tsp onion powder
- 1/2 tsp kosher salt
- 1/2 tsp black pepper
- 1/2 tsp chili powder
- 1/4 tsp oregano
- 1/4 tsp dried thyme
- 1/4 teaspoon garlic powder
Preheat the oven to 425 degrees. Place the fish in a baking dish sprayed with cooking spray. Melt the butter and brush or drizzle onto of the fish.
Mix together the spices to create the blackening rub. Coat on one side for a milder flavor or on both sides for a spicier flavor. You may have some extra seasoning.
Bake for 10-12 minutes until fish flakes easily with a fork.
We hope you enjoy this delicious Baked Blackened Tilapia recipe.
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