Almond Flour Pancakes with Flax
Almond Flour Pancakes with Flax are a low carb and keto dream breakfast made with almond flour, flaxseed meal, and almond milk. They can be made ahead of time for meal prep have 10 grams of protein!
What you need:
- 1.5 cups almond meal
- 1 tbsp flaxseed meal
- 1/2 tsp salt
- 1 tsp baking soda
- 3 eggs
- 3/4 cup unsweetened almond milk
- 1 tbsp coconut oil, melted
- 1 tsp vanilla extract
Mix together the almond meal, flaxseed meal, salt, and baking soda.
In another bowl whisk together the eggs, milk, oil, and vanilla extract. If you would like to add sweetener, add it here as well. Add this to the almond meal slowly and stir until smooth.
Heat a nonstick griddle over medium heat. Add ¼ cup per pancake. Cook on one side until firm and then flip and cook on the other side.
We hope you enjoy this delicious Almond Flour Pancakes with Flax recipe.
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