These Vegetarian Kofta Kabob Bowls with Garlic Tzatziki have all the flavor of a traditional kabob flavors in an easy to make, meatless bowl.
Lately we have been eating lots of Mediterranean flavors and this past Monday both of us were seriously craving Kofta kabobs. Since we are trying to stick to Meatless Mondays though, they weren't an option. Plus I wasn't in the mood to make the kabobs and wanted an easier option. That's when I decided to make these meatless Kofta Kabob bowls using veggie crumbles and all the traditional spices. Served with homemade garlic tzatziki and your choice of grains and veggies - it's a delicious and healthy meal that you'll love.
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