Every since those pumpkin rice crispy treats, all I want to do is make more. And this time around while staring into my pantry, I noticed a lonely, half eaten Toblerone bar and that’s all it took. Rice crispy treats with chocolatey bits of Toblerone throughout makes an excellent dessert or snack. Want them to be a little healthier and still taste great? Use brown rice cereal to replace the regular puffed cereal to up the fiber content.
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Toblerone Rice Crispy Treats
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Melt the butter in a medium sauce pan.
Add the marshmallows and stir until the marshmallows completely melt.
Fold in the rice cereal. Then fold in the chopped Toblerone bar.
Press into an 8 X 8 dish and let set for at least thirty minutes before eating.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Nutritional Values provided are estimates only and may vary based on the preparation method.
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