This ranks up there as one of my favorite salads to make on Sunday and bring to work everyday for lunch. Filled with crunchy broccoli slaw, protein packed edamame, red pepper, cilantro, crispy tofu, and a creamy peanut dressing, this is one serious salad. Plus since the veggies stay super crunchy, the tofu stays firm and crispy, and the peanut butter dressing even makes Monday feel a little bit shorter. And whenever I have healthy lunches ready for the whole week on Sunday, I always eat healthier that week, which is an added bonus.
Customizable weekly meal plans that include Weight Watchers® friendly recipes for breakfast, lunch and dinner, nutritional information, shopping lists, and more...
If you are making this in advance, pack the tofu and dressing separately.
The content of this field is kept private and will not be shown publicly.