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Parmesan Spaghetti Squash
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- Pierce a spaghetti squash all over with a knife. Microwave for 10-15 minutes until tender.
- Carefully cut in half, remove seeds, and scrape out squash.
- Toss with butter, cheese, pepper, and salt.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Nutritional Values provided are estimates only and may vary based on the preparation method.
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