Low Carb Melted Peanut Butter Breakfast Sundae

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275 CALORIES 26g CARBS 6g FAT 30g PROTEIN
2
Freestyle™ SmartPoints™ New!
(6 Old SmartPoints™)
(7 PointsPlus®)

Looking for a quick, easy, and satisfying breakfast or snack?  Consider this quick and delicious breakfast sundae made with yogurt, your choice or fruit, and some melted peanut butter to bring everything together.  This can be done with plain or flavored yogurt, any fruit you like, and really any melted nut butter would work so there are endless combinations.

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The Recipe

Low Carb Melted Peanut Butter Breakfast Sundae

PREP TIME: 2 Min
COOK TIME: 3 Min
TOTAL TIME: 5 Min
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Ingredients

US METRICS
  • 1 cup nonfat plain Greek yogurt
  • 1/4 tsp. vanilla extract
  • 1 cup strawberries (or any other fruit)
  • 1 tbsp. reduced fat peanut butter

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Instructions

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1

Mix together the yogurt and vanilla extract. Add sweetener if desired. Top with fruit.

1

Melt the peanut butter in the microwave for 15-30 seconds. Drizzle over yogurt and fruit.

Nutritional Facts
Serving Size: whole recipe (0g)
Amount Per Serving
Calories 275
Calories from Fat 58
% Daily Value *
Total Fat 6g
10%
Saturated Fat 1g
5%
Monounsaturated Fat 0g
0%
Polyunsaturated Fat 0g
0%
Cholesterol 0mg
0%
Sodium 183mg
8%
Total Carbohydrate 26g
8%
Dietary Fiber 4g
16%
Sugars 18g
Protein 30g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

The Nutritional Values provided are estimates only and may vary based on the preparation method.

† SmartPoints™ and PointsPlus® calculated by Slender Kitchen; Not endorsed by Weight Watchers International, Inc.
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