Low Carb Lemon Pepper Shrimp and Broccoli
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- 4 tsp. olive oil
- 2 lbs. raw shrimp
- 1/4 cup lemon juice
- 3 tsp. lemon pepper spice
- 4 cups broccoli florets
- 2 tbsp. parsley, chopped
- 4 tbsp. Parmesan cheese (leave out for Paleo, Clean Eating Whole30®)
- Salt and pepper
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* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Nutritional Values provided are estimates only and may vary based on the preparation method.
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