Low Carb Italian Beef Burger
179 CALORIES 2.6g CARBS 6.9g FAT 26.1g PROTEIN
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Low Carb Italian Beef Burger Recipe
Burgers or some type of sandwich usually make an appearance on my weekly menu. Since this is a weekly staple, I am always on the lookout for ways to take a simple burger recipe to the next level. Recently I have been loving taking an Italian twist on a simple beef or turkey burger and adding garlic, red pepper flakes, fresh basil, and tomato paste. Some mozzarella cheese would also be delicious right in the burger mix or melted on top for serving. My favorite way to serve these burgers is on a roasted portabella mushroom topped with roasted red peppers, fresh mozzarella, and some extra basil. Yum.
The Recipe

Low Carb Italian Beef Burger
PREP TIME: 10 Min
COOK TIME: 10 Min
TOTAL TIME: 20 Min
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Ingredients
Ingredients
- 1 lb 95% lean ground beef
- 1/3 cup onion, diced
- 2 U garlic cloves, minced
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/2 tsp oregano
- 1/4 tsp red pepper flakes
- 2 tbsp fresh basil, chopped
- 1 U egg
- 1 tbsp tomato paste
- 1 tsp olive oil
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Instructions
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Nutritional Facts
Serving Size: 1 patty
Amount Per Serving
Calories 179
Calories from Fat 62
% Daily Value *
Total Fat 6.9g
11%
Saturated Fat 2.5g
13%
Monounsaturated Fat g
%
Polyunsaturated Fat g
%
Cholesterol 102mg
34%
Sodium 397mg
17%
Total Carbohydrate 2.6g
1%
Dietary Fiber 0.6g
2%
Sugars 1g
Protein 26.1g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Nutritional Values provided are estimates only and may vary based on the preparation method.
† SmartPoints™ calculated by Slender Kitchen; Not endorsed by Weight Watchers International, Inc.
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