Curried Tuna and Apple Salad - Slender Kitchen

Curried Tuna and Apple Salad

Weight Watchers® SmartPoints™
(4 PointsPlus®)

Recipes Content


No more boring tuna salad with this healthy Curried Tuna and Apple Salad that has the perfect balance of sweet, savory, and plenty of crunch.

I don't know about you but lunch is actually one of the meals that I have the hardest time planning for. With super hectic mornings where we are all scrambling to get out the door on time, lunch becomes an afterthought until my stomach is screaming for food 4 hours later. Then because I have entered a starving state where I would eat anything, I do. And it usually isn't pretty.

So I have started planning ahead for lunches on Sundays so that I have healthy options for the week. Normally that means making up a big batch of something delicious and healthy, like today's curry tuna salad, and then planning on utilizing leftovers for some other quick lunches. It has been working like a charm for me and I have happily been avoiding the drive through.

Now let's talk about this tuna salad. I make a curried chicken salad with grapes all the time that I absolutely love so this week I decided to switch it up and try it with tuna instead - delish! I swapped out the grapes for a crispy, crunchy apple that pairs great with the curry. I just love the sweet and savory combination with any curry salad dish. Then I tossed in some cilantro, carrots, red onion, and lime juice for some extra flavor. One more note, if you can let this salad sit for a few hours before serving it so all the flavors can combine. It gets even better with time.

Prep Time

Curried Tuna and Apple Salad

Prep Time: 
Cook Time: 
Total Time: 


  • 15 oz canned white tuna, packed in water
  • 1 U apple, diced
  • 1/4 cup carrots, diced
  • 1/8 cup cilantro, chopped
  • 1/8 cup red onion, minced
  • 3 tbsp nonfat plain Greek yogurt
  • 3 tbsp reduced fat mayonnaise
  • 2 tsp curry powder (more to taste, I use about double)
  • 1 U lime, juice
  • Salt and pepper

Nutritional Facts

Serving Size: 
1/2 cup
Amount Per Serving
Calories 172
Calories from Fat 51
% Daily Value *
Total Fat 6g
Saturated Fat 1g
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 36mg
Sodium 392mg
Total Carbohydrate 9g
Dietary Fiber 2g
Sugars 5g
Protein 21g


  1. Stir together the tuna, apple, carrot, cilantro, and red onion. In a small bowl combine the mayonnaise, yogurt, curry powder, and lime juice. Ads this to the tuna and vegetables and stir together. Taste and season with extra curry powder, salt, and pepper.
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† SmartPoints™ and PointsPlus® calculated by Slender Kitchen; Not endorsed by Weight Watchers International, Inc.
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