Pizza for breakfast makes everything better. This egg mug is one of my favorite ones to make and is packed with mushrooms, crushed tomatoes, pepperoni, and cheese. You can use any veggie you like, just adjust the cooking time so that the veggies are cooked to your liking before you add the eggs.
Breakfast Pizza Egg Mug
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- 1/4 cup mushrooms, chopped
- 2 tbsp. canned crushed tomatoes
- 1/8 tsp. Italian seasoning
- 2 U eggs
- 1 U egg white
- 2 tbsp. turkey pepperoni, chopped (or vegetarian pepperoni)
- 2 tbsp. part skim shredded mozzarella cheese
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* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Nutritional Values provided are estimates only and may vary based on the preparation method.
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