Zucchini Pepperoni Pizza

After Friday’s Pizza post, I went on a little pizza crazy over the week and ate some kind of pizza at every meal. One of my favorites is this simple zucchini pizza that comes in at only 1 points per serving. It totally hits the spots and makes a great snack or lunch. I had mine with a bowl of tomato soup and was completely satisfied.

Zucchini Pepperoni Pizza
Servings: 4
Serving Size: 1 pizza
Nutritional Info: 57.1 calories, 2.4g of fat, 4.7g of carbohydrates, 1g of fiber, 4.2g of protein * 1 P+

Ingredients

1 large zucchini, cut in fourths length wise
4 tablespoons of your favorite low point sauce (I like Eden Organic, which is only 1 point per 1/2 cup)
4 tablespoons part skim mozzarella cheese
12 turkey pepperonis
Salt and pepper
Oregano

Instructions

Preheat your oven to 400 degrees.
Cut the zucchini into fourths lengthwise and then sprinkle with salt, pepper, and oregano. Place on a piece of tin foil or small baking sheet and bake for about 15 minutes.
Take the zucchini out of the oven and add the 1 tbsp sauce, 1 tbsp cheese, and 3 pepperonis to each zucchini along with any additional toppings your choose. Make sure to account for any additional points if you choose ingredients with a pointsplus value greater than 0.
Return the pizza to the oven and bake for an additional 10-15 minutes until the cheese begins to bubble on the top.

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13 Response to Zucchini Pepperoni Pizza

Caron on February 22, 2012

Looks great! I will definitely try.
- Kristen on February 22, 2012
  
  Hope you enjoy them! It should also fit into your “no wheat” plan as well
DebC919 on February 22, 2012

VERY nice! Sounds so very tasty, and I adore goodies that are so low in PPs! Thanks for a great post!
Tara on February 29, 2012

These are delicious!! I made them twice in 3 days!!. I added mushrooms and next time maybe some onions and peppers!!
MaryBe on March 17, 2012

These look so easy and delicious! I’ll skip the cheese and pepperoni and add olives and onion I think. Thanks for the recipe!
zucchini pizza - 3 Fat Chicks on a Diet Weight Loss Community Entrees - Phase 1 on March 19, 2012

[...] I couldn't find a version of this on here so will share the one I tried. Here is the original recipe on slenderkitchen. Ingredients 1 large zucchini, cut in fourths length wise SB-friendly sauce part [...]
ashley on April 16, 2012

are they 1 point a piece or 1 point for the serving of 4?
- Kristen on April 16, 2012
  
  1 point per piece
Jaime Anastasiow on April 27, 2012

These were really good:) I found that the slices that were slightly thinner fell apart, so I may slice them in 3 pieces instead I’d 4 next time. I used mini pepperonis, which fit a little better.
Waisting Time , Archive » Thumbtimes I Have Nothing to Say on May 15, 2012

[...] Thanks to Caron for introducing me to this delectable meal. You can find the recipe I use here; my only change is to cut it into round slices, not horizontal ones. My mom’s been loving [...]
Fuzzy on May 31, 2012

I found a similar “low-carb” recipe for zucchini pizza a few months back that I adapted to make more WW friendly, It used the round ball zucchini’s which are hard to find. (at least where I live)

I have made this (which is essentially the same recipe as mine) several times, but I do it on my outside bbq grill… grill the zucchini then add toppings.

YUM!

P.S. My brother loves this recipe as he is doing Adkins. Except he uses full fat cheese & pepperoni because he doesn’t care about the fat. I love how it is adaptable to your own dietary needs.
Kim on July 1, 2012

These are amazing! I can’t believe how delicious they are. The pepperoni is a must because it gives them that true “pizza” taste. I can’t wait to try other toppings though. They also totally filled me up.
Donna on September 17, 2012

I had these today for lunch and loved them! The ‘pizza’ along with a salad was very filling plus got in some of my WW veggies for the day. I calculated my own points since I used a different pizza sauce (I found Contadina’s Pizza Squeeze at Walmart which is 1 point+ for 1/4 cup), and had 4 turkey pepperonis on each slice (yum), and it still worked out to 1 point+ each. I came across your website looking for nutritious and delicious WW recipes and am looking forward to trying many more over the upcoming weeks. Thank you!